Recent News from ND Soybean Council -
The ND Soybean Council is proud to announce the winner of
“The Quest for E-Mail Address Contest” is RAYMOND MEWES of Colgate, ND
Raymond has won a free trip to the 2012 Commodity Classic in Nashville, Tennessee March 1-3, 2012 at the Gaylord Opryland Hotel. He will be receiving one complimentary Commodity Classic registration, round trip airfare to Nashville for one and up to four nights lodging in Nashville.
CONGRATULATIONS Raymond!!!
Philippines & Indonesia Soybean Trade Mission
Nov. 28 – Dec. 7, 2011
Read Mayville, ND Soybean Producer Brent Kohl’s blog here
(Brent is representing the North Dakota Soybean Council on this trade mission)
2011 NDSU Soybean Trial Results - courtesy of Dr. Ted Helms
- Press Release (Dec. 21st): Mayville, ND Soybean Producer Visits Philippines & Indonesia
- Press Release (Dec. 7th): North Dakota Soybean Council Congratulates Vanessa Kummer
- Press Release (Oct. 14th): Taiwan & China Delegates Tour North Dakota
- Press Release (Oct. 13th): Congressional Free Trade Agreement Passage A Benefit for North Dakota Soybean Farmers
- Podcast produced by Dr. Hans Kandel regarding soybean frost damage - Sept. 2011
- Podcast produced by Greg Endres (Area Extension Specialist/Cropping Systems at NDSU’s Carrington Research Extension Center) - Carrington Research Extension Center’s work in a soybean intensive management study
- USDA Surveys to Provide Insight on 2011 Agriculture Outlook - News release - April 2011
- Podcast produced by Dr. Greg Tylka, Extension Specialist and Nematologist at Iowa State
University from a two-day Nematode Workshop - March 2011 - 2010/2011 Soybean Checkoff-funded Research Database - March 2011
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Podcast produced by Dr. Kenneth Hellevang of NDSU regarding outdoor grain piles. Dr. Hellevang is an Extension Engineer with expertise in grain drying, storage, and handling.
Click here to listen.
Newsletters
North Dakota Soybean Council 1411 32nd Street South Suite 3 | Fargo, ND 58103 | Phone: 888-469-6409 or 701-239-7194 | Fax: 701-239-7195
